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The Clint Eastwood
Course:
Cocktail
Servings:
1
Author:
Mike Ryan, The Violet Hour
Ingredients
2
ounces
rye whiskey
¼
ounce
demerara syrup
⅛
ounce
Angostura bitters
(~¾ teaspoon)
⅛
ounce
Green Chartreuse
(~¾ teaspoon)
Instructions
Combine ingredients in a mixing glass with ice and stir until chilled.
Strain into a chilled cocktail glass and garnish with an expressed orange peel.