Smoked Paprika Hummus
Servings: 10
Ingredients
- 1 can garbanzo beans liquid reserved
- ¼ cup fresh parsley leaves only
- 4 tablespoons lemon juice
- 2 tablespoons olive oil
- 2 tablespoons tahini
- 2 cloves garlic
- 1 teaspoon salt
- 1 teaspoon crushed red pepper
- 1 teaspoon smoked paprika
- ½ teaspoon cumin
- ⅛ teaspoon sesame seed oil optional
- black pepper to taste
Instructions
- Add all ingredients in a food processor and blend until smooth or desired consistency is reached. Use the reserved liquid to help achieve the desired consistency.
- Garnish with a sprinkle of smoke paprika, and chopped parsley.