Mantequilla
Servings: 1
Ingredients
- 1⅓ ounces Angostura Rum 1919
- ⅓ ounce Four Roses bourbon
- 1 ounce Skinos mastiha spirit
- 1⅓ ounces pineapple juice
- ⅓ ounce passion fruit syrup Liber & Co. recommended
- ½ ounce fresh lime juice
- 1 barspoon Underberg bitters
Instructions
- Combine ingredients in a cocktail shaker with ice and shake until chilled.
- Strain into a tiki mug filled with crushed ice.
- Garnish with a pineapple ring and a few more dashes of Underberg.