The food you’ve prepared is not quite ready, but at least all six of your guests have a drink in hand. The first round included two old fashioneds (one with rye and the other with bourbon), two beers, something “light and fruity” and a daiquiri—not…

If you haven’t noticed yet, to say that I’m a fan of cilantro is an understatement. I made a Thai dish a few weeks ago, and made fresh spring rolls on Friday – both were