This cocktail is sort of like a Negroni – at least in the sense that it’s three ingredients in equal parts, and sure to appeal to the Negroni drinker.
Toffee Negroni
Servings: 1
Ingredients
- 1 oz. aged rum
- 1 oz. Amontillado sherry
- 1 oz. Aperol
Instructions
- Combine ingredients in a mixing glass with ice and stir until chilled.
- Strain into a rocks glass over ice and garnish with an expressed grapefruit peel.
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Additional Resources:
I discovered this cocktail via Kara Newman’s 2016 book, Shake. Stir. Sip.: More than 50 Effortless Cocktails Made in Equal Parts.
